Directions: Coat 1 lb. fish fillet, such as flounder, salmon, tuna or shrimp with 1 tbsp. Seasoning. Broil, bake or sautee until done. Easy Scampi: Heat 2 tbsp. oil in skillet, add 1 lb. peeled shrimp and 1 tbsp. Seasoning. Sautee 3 to 5 min. or until shrimp turn pink. Stir in 2 tsp. lemon juice, if desired. Ingredients GARLIC, SALT, SPICES AND HERBS (INCLUDING CELERY SEED, RED PEPPER, AND BAY LEAVES), PAPRIKA, MODIFIED CORN STARCH, AND NATURAL FLAVORS.
At first this product was taking a very long time to even get placed and when it finally did it shipped super fast amdnth company even threw in and extra just for my inconvenience. Great service. Definitely will be buying again