OLD BAY-GARLIC/HERB SEASONING

Directions: Coat 1 lb. fish fillet, such as flounder, salmon, tuna or shrimp with 1 tbsp. Seasoning. Broil, bake or sautee until done. Easy Scampi: Heat 2 tbsp. oil in skillet, add 1 lb. peeled shrimp and 1 tbsp. Seasoning. Sautee 3 to 5 min. or until shrimp turn pink. Stir in 2 tsp. lemon juice, if desired. Ingredients GARLIC, SALT, SPICES AND HERBS (INCLUDING CELERY SEED, RED PEPPER, AND BAY LEAVES), PAPRIKA, MODIFIED CORN STARCH, AND NATURAL FLAVORS.